Posts Tagged Recipe’s

Canning

Chris and I purchased a pressure cooker/steamer yesterday. We made yummy vegatable soup, 16 pints! It was an all day process, but will be worth it.

Pressure Cooker/Steamer

Vegetable Soup

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Good Stew Recipe

This is really good. It would be good for a cold winter’s day, unlike today!

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1879979

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Very good!

This is great! I’m not a huge fan of tuna, mostly because there is mayo involved in tuna salad. Until I read in RR’s issue this month that she uses lemon juice and EVOO in place of mayo. So I found this recipe. Enjoy!

http://www.foodnetwork.com/recipes/rachael-ray/rachaels-tuna-pan-bagnat-recipe/index.html

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The Best Ever

This tastes great! The dressing is especially yummy.

Changes I made:

Used canned mandarin oranges

Used chinese noodles instead of frying wontons

Used rotisserie chicken breast

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1194614

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Another Great Recipe

This is very good and healthy.  A little labor intensive but worth it!

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1097070

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Good Veggie Burger

This is the first veggie burger I have ever made. I was a little worried how it would taste but it was excellent. The chipotle ketchup really makes it great.

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=689962

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Real Men Cook

Chris in the kitchen

Red Bean and Lager Chili

This was very good. It will probably be even better tomorrow.

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Great Pasta Bake

I made this tonight and it reminds me of the Rigatoni I get at Muriale’s.

I used store bought spaghetti sauce instead of making the marinara. I also doubled the recipe so we would have plenty of left overs.

http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1662827

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A Must Try

This vegetarian chili is great! We are trying to eat vegetarian this week (until Thursday).

http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_18690_PRINT-RECIPE-FULL-PAGE,00.html

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Different twist on hummus

Tried this recipe last night and it is very good. I served it with pita chips, but I tried some cut up carrots today with it and that is great too.
FYI, I didn’t use nearly the amount of olive oil it called for, probably 1/2.
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_34721,00.html?rsrc=search

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